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BURUNDI KAYANZA INCUTI

BURUNDI KAYANZA INCUTI
BURUNDI KAYANZA INCUTI
BURUNDI KAYANZA INCUTI
BURUNDI KAYANZA INCUTI
BURUNDI KAYANZA INCUTI
BURUNDI KAYANZA INCUTI
BURUNDI KAYANZA INCUTI

Founded by Jeanine Niyonzima-Aroian, JNP Coffee is recognized for producing exceptional coffees and championing farming families. A grower from the Incuti group in Kayanza–a region renowned for producing high-quality coffee in Burundi–reached out to JNP after hearing about their support for farmers. Impressed by the farmers and their crops,  JNP invited the group to the JNP Coffee family to bring us this balanced, lemon-y coffee.

GrindWhole bean
Size8oz
  • 8oz
  • 5lbs
Qty

Founded by Jeanine Niyonzima-Aroian, JNP Coffee is recognized for producing exceptional coffees and championing farming families. A grower from the Incuti group in Kayanza–a region renowned for producing high-quality coffee in Burundi–reached out to JNP after hearing about their support for farmers. Impressed by the farmers and their crops,  JNP invited the group to the JNP Coffee family to bring us this balanced, lemon-y coffee.

Roast Level

Light Dark

Tasting Notes

Lemon, brown sugar, & black tea

  • Origin

    Burundi
  • Region

    Kayanza Province
  • Producer

    Incuti Group
  • Variety

    Bourbon
  • Process

    Washed
  • MASL

    1900
OUR GUARANTEE

Our goal is to send you the freshest coffee possible.

Sometimes, this means that we will take a day or two to process orders. Orders placed on Saturdays and Sundays will be roasted on Monday and shipped on Tuesday. Weekday orders usually ship next-day.


Please allow an extra business day for orders that include ground coffee.

Please note that freshness is guaranteed for 60 days for whole bean coffee, and 30 days for ground coffee. Coffee tastes best at least 5 days after roast date.

get the best brew
maximum flavor

get the best brew

  • filter coffee

    filter coffee

    1:16 coffee to water

    medium grind

  • espresso coffee

    espresso coffee

    1:2 COFFEE DOSE TO ESPRESSO YIELD

    FINE grind

BURUNDI KAYANZA INCUTI
SOURCING & PROCESSING

Some of Burundi's Best: Incuti & JNP Coffee

Like many folks, Jeanine Niyonzina-Aroian never imagined that she would one day work in coffee. Born and raised in Burundi, she pursued her education in the US and received her MBA from the Kellogg School at Northwestern University. Afterwards, Jeanine worked in corporate America for over a decade. Although successful in her career, she was never really satisfied and often thought about how she could give back to her homeland. She founded Burundi Friends International (BFI), a not-for-profit that funds educational and economic empowerment programs for rural Burundians.

READ MORE
Some of Burundi's Best: Incuti & JNP Coffee

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